You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.
This course is aimed at adults who want to develop their knowledge of Asian Cuisine and learn how recreate the flavours of your favourite Asian dishes.
Anyone wishing to develop their skills and knowledge to prepare and cook Asian food. This will include dishes from Sri Lanka, India and Thailand.
You will get to learn more about the signature “umami” flavour associated with Asian cooking. You can explore how to cook with the key ingredients such as rice, ginger, garlic, sesame seses, chillis and dried onions and experiment with the use of spices.
The course fee shown is the co-funded rate which is only available for people living in the local authority areas of Cheshire West and Chester or Cheshire East. If you live outside of these local authorities please contact the College for fee information.
You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.
Funding for Higher Education courses can be through a payment plan or a tuition loan through Student Finance England. Find out more at Student Finance or get in touch with our Bursary department.
Short Course
01270 654638
01244 656455
You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.