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Hospitality and Catering

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11 Courses

Hospitality & Catering

Why choose a career in Hospitality & Catering

Whether you want to work in a restaurant kitchen, front-of-house, or progress to managing a hotel of your own, our Hospitality and Catering courses lead to many exciting opportunities as you gain the skills and qualifications to start your career, or progress to university.

Throughout your studies, you’ll have access to our modern commercial kitchens including our on-site AA Rosette standard Academy Restaurants, where you will learn to prepare exquisite culinary creations. We also have hospitality, food, and beverage service courses where you can learn about the finer details of service in our commercially-run, fine dining restaurants.

You will also have the opportunity to provide catering at large corporate events inside and outside of Cheshire College, helping you build your experience and increase your employability.

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Cheshire College is proud to have strong links with regional and national employers within the industry including MSK, Brunning and Price, Luke Thomas, One Planet, Nantwich FC, and Chester Racecourse. These relationships benefit our students immensely as they explore work placements, advice and employment opportunities.

Our students have gone onto have successful careers as chefs, events managers, food technologists, hotel managers, hotel receptionists, kitchen managers and restaurant supervisors.

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Student spotlight


Level 3 Professional Cookery

“I chose to study here because I came to visit the College in Year 9 with my school and fell in love with the kitchens! Coming to College has given me so many opportunities, such as entering competitions and travelling around the country, getting to experience different kitchens and styles of cooking. I’ve found the College to be very supportive and I’ve gained confidence from the work and experience it has offered. If I could give any advice to future students, it would be just do your very best because the best is all that you can give. My goal for the future it to work in a fine-dining kitchen or hotel and travel the world.”



If you are aged 19+ we can help you upskill and invest in your future with one of our FREE adult courses.

When exploring the courses we have available, you may see a fee attached but you’re more than likely to be eligible for a fully-funded enrolment!
Take a look and get in touch with if you’d like anymore information.

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