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Course Detail

Hospitality and Catering

Level 2 - Professional Food and Beverage Service Skills

  • Academic Year: 24/25
  • Adult
  • Crewe Campus

How to apply

The Course

This qualification meets the needs of students who want to work front of house within a hospitality environment. It is also for those that want a rounded knowledge of both front of house and the kitchen, which will enable them to look at more senior positions in the future. The qualification covers all aspects of food and beverage service. It will deliver the key skills required by the student to ensure they will have a thorough understanding of the role and expectations that any future employer will expect of them.

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Please call the College for more information on entry requirements on 01270 654654.
You could progress on to other Hospitality and Catering courses at the College.

Adults can enrol for FREE

You may see a fee attached to the course you’re interested in, but if you’re aged 19+ you’ll more than likely be eligible to enrol onto an adult course for FREE.
Take a look and get in touch with if you’d like anymore information.

Take the next step

Crewe Campus
Starts : October 10th, 2024
Thursday 4:00pm - 9:00pm 16 Weeks

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If you are aged 19+ we can help you upskill and invest in your future with one of our FREE adult courses.

When exploring the courses we have available, you may see a fee attached but you’re more than likely to be eligible for a fully-funded enrolment!
Take a look and get in touch with if you’d like anymore information.

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