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Course Detail

Hospitality and Catering

Level 1 - Cooking on a Budget

  • Academic Year: 23/24
  • Adult
  • EP Campus
  • Crewe Campus

How to apply

The Course

In these challenging times, learning to cook your own meals from scratch can help you save money, plus you’ll have plenty of opportunities to make new friends and have fun along the way! On this course you will create a variety of dishes and learn many new techniques, such as knife skills, and use different ingredients to make make soups, vegetable and fish dishes, amongst others. You don’t need to have any previous experience, just bring along your enthusiasm for cooking.

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A keen interest in expanding your practical cookery skills.
This course will help you to make delicious meals at home and you can also progress onto a Level 2 cooking course here at the College. You could also progress into employment in the industry.

Ready to apply?

EP Campus
Starts : January 15th, 2024
Monday 9:30am - 12:30pm 5 Weeks
EP Campus
Starts : April 29th, 2024
Monday 9:30am - 12:30pm 5 Weeks
Crewe Campus
Starts : October 30th, 2023
Wednesday 10:00am - 1:00pm 5 Weeks
Crewe Campus
Starts : January 15th, 2024
Monday 12:00pm - 3:00pm 5 Weeks
Crewe Campus
Starts : February 26th, 2024
Monday 12:00pm - 3:00pm 5 Weeks
EP Campus
Starts : March 4th, 2024
Monday 9:30am - 12:30pm 5 Weeks
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